That's the name of the funny looking thing you got in the basket this week...just in case you did not know. Not everyone does, and that's ok!
What do do with it? Eat it raw ... after you've peeled it. Cut it into sticks for dipping with a Dill Dip or your favorite veggie dip.
It can also be cubed and tossed into a salad or a stir-fry. Or just simply dice it and steam it. Serve it like you would steamed broccoli -- it actually tastes a bit like steamed broccoli. Or toss it into a casserole or quiche that calls for broccoli ... the ideas are myriad, really.
Oh, and before you toss out the leaves think again -- those you can throw into a green smoothie, or snip them and toss into a green salad or a stir-fry ... they're good to the last leaf!
For your health!
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